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Restaurant Guide Supports Quality Beef and Lamb
02 December 2016American Restaurant Customers Concerned Over Meat Origins
01 December 2016Regenerative Grazing Improves Soil Health and Plant Biodiversity
30 November 2016Trade, Labour Big Issues for Ag in Trump Presidency
25 November 2016Applications Now Open for Agresults’ Global US $30 Million Brucellosis Vaccine Prize
25 November 2016Finland Creates Animal Protein Feed From Biogas
24 November 2016Company News
Chief Veterinary Officer Highlights Official Vet Welfare Role
18 October 2016Free Online CPD Offered at the 2016 Official Veterinarian Conference
12 September 2016
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Articles
Is the United States Ready for New Rules on Antibiotics?
Antimicrobial use on farms is about to change for animals across the US, writes Rachel Lane....
Listening to Consumers to Maintain Agriculture’s Social Licence
Today it seems everyone has an opinion about how food should be grown, writes Angela Lovell....
Lamb Processing
Industry Appetite Grows for Meat Quality Masterclass
16 March 2016Assessing the Environmental Impact of Meat Production
07 March 2016American Meat Survey Reveals Shoppers' Preferences
04 March 2016Irish Farmers Question Levy Burden
26 November 2015Market Reports
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